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The next time you need an easy appetizer that feels fancy, try these irresistible Ham & Cheese Party Puffs! These delectable appetizers are a savory treat that will steal the spotlight at any gathering.
Crafted with care, these ham and cheese party puffs boast a medley of savory ingredients. Tender, savory ham pairs impeccably with rich cream cheese and a blend of grated cheeses, creating a rich and flavorful filling. Seasoned with just the right blend of spices to elevate the taste, each bite promises a burst of savory goodness.
But the magic doesn’t stop there! A finishing touch of tangy sweetness comes from the crown of luscious red pepper jelly, adding a tantalizing contrast that will leave taste buds tingling with delight.
Video: Watch Me Make Ham and Cheese Party Puffs
The beauty of these Ham & Cheese Puffs lies not only in their incredible taste but also in their simplicity. Quick to assemble and bake, they effortlessly transform basic ingredients into an elegant appetizer fit for any occasion.
Perfect for holiday gatherings, cocktail parties, tailgates, or even a cozy night in, these delightful puffs will undoubtedly become the star of your appetizer spread. So, get ready to captivate your guests with these irresistible, flaky bites that marry savory, creamy, and tangy flavors into one unforgettable treat.
The next time you need an easy appetizer that feels fancy, try these irresistible Ham & Cheese Party Puffs! Savory ham pairs impeccably with rich cream cheese and a blend of grated cheeses, creating a rich and flavorful filling. Seasoned with just the right blend of spices, each bite promises a burst of savory goodness.
One package of frozen puff pastry, thawed
4ounces of cream cheese
1 teaspoon ground mustard
1/2 teaspoon garlic powder
salt and pepper to taste
1cup grated cheese*
1cup chopped ham
1/8cup chopped chives or green onion
1 jar red pepper jelly
Preheat oven to 400 F
In a mixing bowl combine softened cream cheese, dry mustard, salt, pepper, grated cheese, chopped ham and chives.
Spread thawed puff pastry on a clean surface and cut it into 24 squares
Place puff pastry squares into each of the muffin tin openings.
Put about a tablespoon of the ham and cheese mixture into each muffin tin.
Bake at 400 F for 15 minutes, until light golden brown.
Top each puff with red pepper jelly.
I like gruyere and sharp cheddar, but you can use any kind of grated cheese
Prep Time:10 minutes
Cook Time:15 minutes
Keywords: appetizer, easy appetizer, ham, cheese, party puffs, puff pastry, hamandcheese