Read the July 2024 Grownup Dish Newsletter
I went to Target yesterday and they were putting the back-to-school displays up. Stop the madness! It’s only July and I don’t want one second of my summer cut short. The temps are about to top 100 F in Colorado but nothing will dampen my enthusiasm for all things summer. Here’s a quick recap of what I’ve been up to:
- I had an awesome visit with my two sons (and one of my grandsons) and even got talked into going down the water slide (despite my huge fear of heights!)
- Sang the National Anthem at a Colorado Rockies game (can you spot me?)
- We spent July 4th weekend with some friends in Salida Colorado – fireworks, biking, whitewater rafting. It was awesome.
- One of my summer goals was to spend more time in the mountains. It’s cooler and it’s gorgeous. I literally pulled the car over on the side of the highway to capture this video.
- I love to travel (but I really love to come home!) Here’s a look at the three things I miss most when I travel.
- I’ve had grain bowls on repeat all summer. Such an easy dinner idea.
- Scroll down for three new summer recipes: dark chocolate zucchini bread is moist and delicious, chicken salad slaw is a meal prep marvel, and you’re going to want to drink the dijon vinaigrette that goes over the broccoli – it’s that good!
- If you remember Mrs. Beasley, Etch-A-Sketch and Hawaiian Tropic suntan oil you’re going to want to check out my Generation Jones playlist on YouTube.
Read the issue and be sure to SUBSCRIBE so future issues get delivered straight to your inbox
Check out my previous newsletters HERE.
Leave a comment
Close comments
